Blog | Maine Coast Fishermen's Association | United States

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Aug 27

What I Learned about Working Waterfronts

Aug 25

The Gentrification of the Working Waterfront Part II: Why would you want to be the next Martha's Vineyard?

Aug 22

Dish the Fish: Crunchy Caesar Fish Sticks

Jul 17

NSF Seafood Engine in New England wins $15M U.S. National Science Foundation award to strengthen fisheries and aquaculture

Jun 10

Dish the Fish: One Pot Coconut Rice and Flounder

Jun 8

Welcome, 2026 Interns!

May 22

Brunswick Celebrity Chef Day: "This is my favorite fish so far."

May 22

Dish the Fish: Monkfish a la Plancha

May 19

Dish the Fish: Pan Blackened Halibut

Apr 29

The Next 50 Years: Reflecting on the Magnuson-Stevens Act at 50

Apr 16

Fishing Communities Coalition applauds USDA Seafood Office announcement

Mar 23

Fishermen from Maine and Across the Country Make Their Case in Washington

Mar 11

Dish the Fish: Haddock Pot Pie

Mar 10

MCFA Welcomed into 1% for the Planet

Mar 3

Fishermen Wellness: Chronic Pain

Feb 24

SEAFood as Medicine

Feb 17

Introducing Hannah MacDonald

Feb 12

20 Years of MCFA: Hope, Resilience, and Perseverance — Together

Feb 5

Community Survey Open for Wildcat Property

Feb 4

Dish the Fish: Seared Pollock over Squash Puree with Sage Oil and Charred Lemon

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